Wednesday, June 9, 2010

Final.

Everything is out .
Total spenditure so far is $183.25
Details as follow:

1 Non chilli Otah - $11
1 Chilli Otah - $10
1 Chicken Satay - $10
1 Mutton Satay - $14.50
2 Buffalo Wing - $23
2 Stingray - $24
1 Mozarella Cheese Mussel - $15
1 Jap sweet Potato - $7.50
1 Sweet corn - $6
2 CrabStick - $3.80
2 Marshmellow - $5
2 Hotdog - $3.40
1 Fresh Lime - $0.90

Cups - $1.80
2 Tongs - $3.60
2 Aluminium Trays - $1.90
Fire starters - $1.30
2 Serviettes - $ 2.60
Magarine - $2
Large Oil Brush - $1.80
Bamboo skewer - $1.30
Forks - $0.95
Wire Mash - $4
Plates - $3.50
5KG Ice - $4
Foam Box(compulsory) -$7
6KG Charcoal - $8.40

$5 for delivery charge.
LEFT WITH : $41.75

*drinks/sauces we will get it on that day.
-------
If anyone one of you have problems to it or etc ,
please let me know ok?

we will be meeting at payar lebar 1PM SHARP.
( BBQ delivery time will be 4PM ; meantime we can cycle or blade )
then we will head down together by taking bus 135 , 76 or 43.
where to alight or whatsoever ?
i am not very clear.
can someone update me or something.
thanks.


-Peggy

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